THE JENDE BOOK OF SHARPENING

'The Jende Book of Sharpening Double Hollow Ground Reed Knives takes the voodoo, wives-tales, mystery, and most importantly - the failure - out of sharpening any brand of double hollow ground reed knife.  The Dime-Nickel Sharpening Method is used to sharpen every single Jende Reed Knife, and is a proven method that will work for the entire life of your reed knife.  Each page is filled with straightforward, concrete sharpening information that can be used by reed knife sharpeners of all levels, and is accompanied by over 70 detailed color pictures.  The end result is less time spent sharpening, and more time spent practicing and making and adjusting your oboe, bassoon, clarinet, and saxophone reeds.'

Tom Blodgett, Author and maker of Jende Knives